Super Simple Crock-Pot Curry
There is something to be said for cooking meals that are outside of your safe zone. We all have our own version of “the safe zone.” For me, its somewhere between … Continue reading
Parmesan Veggie Orzo Pasta
I am but a simple woman who is making great attempts to broaden her palate. Up until about a year ago, orzo was completely unfamiliar to me. Up until about … Continue reading
Chorizo con Juevos y Papas
After almost every Sunday mass as a kid, we would come home and gorge ourselves on tortillas and chorizo like the apocalypse was coming and we didn’t know where our next meal … Continue reading
How to Make the Perfect Cup of Coffee Without a Coffee Maker
Ya’ll know by now that I have been barista-ing for a few months now and it has been awesome. Coffee all the time and even if I can’t drink it … Continue reading
Homemade Raspberry Jam (without pectin)
Up until about two weeks ago, I always thought a tummy ache was just part of the post-morning-bowl-of-cereal experience. Any dairy-free people out there feel me? I made the very … Continue reading
Homemade BBQ Sauce
With great meals comes great responsibility. Chili, pot roast, BBQ chicken/beef/pork… *crock pot on fleek* I am so excited for the fall weather we are having because it ushers in some of … Continue reading
Lime Cayenne Sweet Potato Tots
I had an epiphany this week. It went something like this: “McMenamins, cool!” “Boy, I love McMenamins‘ tots.” “Cajun tots are the tots for me.” “I bet the tots could be … Continue reading
Sweet Herb Cornbread
A friend brought to my attention the notion that we simply do not have enough hours in the day. I know everyone says that, but really. You’re “supposed” to get … Continue reading
Homemade London Fog
When I’m not drinking coffee, I look to tea. One of my favorite drinks is a London Fog, which is a little bit of vanilla syrup, earl grey tea, and steamed … Continue reading
National Ice Cream Pie Day: My 4 Favorite Recipes
If someone were to ask what your favorite day is, most likely fond memories and good times shared with good people spring to mind. Well, one of my favorite days is August … Continue reading
5 Minute Vanilla Syrup
As a barista, I have learned two very important things. 1. Don’t hold the metal pitcher itself when steaming the milk. and 2. You can put vanilla syrup in just about anything. … Continue reading
Simple & Spicy Vegan Rice Bowl
We are lucky enough to have a varied group of friends who introduce us to knew ideas like staying up past 10pm and being vegan. Some stuff, like staying up past … Continue reading
Homemade Cold Brew Coffee
Can we all just agree that its too hot and move on?? I’ll never move on. Its too hot. Its too hot. ITS TOO HOT. HMPH. Which brings me to … Continue reading
Juicy Slow Cooker Pulled Pork
Has anyone else noticed that its not getting dark till, like, 9pm these days? AND it is bright and sunny before 6am! You know what this means?? When we bought … Continue reading
TrulyCozy 